Why Do You People In Asia Call Reishi Mushroom „The King Of The Herbs“ And What Are Her Qualities?
In this article we will talk about the Reishi mushroom (Ganoderma lucidum) and what are her world famous health qualities.
In Asia, the Reishi mushroom is known as the „King of Herbs“, „the Mushroom of Immortality“ and others. „Lingzhi“ is the Chinese version of the mushroom, which literally means „Gift of Power“. Also known as Ganoderma lucidum, Reishi is considered to be the most useful mushroom of the East because of its many positive health attributes, its extremely broad action and the absence of undesirable side effects. It is known to provide excellent immune protection from the highest spectrum.
For optimal health, Asian medicine seeks to heal the body by normalizing the work of cells, tissues, organs, and their system functionalities. Western medical professionals recognize this as a preventive medicine. They have found that the easiest way to achieve this homeostasis (the property of an open system, especially of living organisms, to regulate its internal environment so as to maintain a stable, permanent state to survive, adapt and evolve to changes in the environment) is through the use of Ganoderma lucidum (Reishi mushroom). It is a medical sponge that, in addition to being used in China for more than 4000 years, has been in the hands of the highest class of society. In the 1970s, a way to cultivate it has been found, and today it is used not only in the East, but also gaining popularity in our lands.
Do not take a Reishi mushroom if you suffer from low blood pressure, autoimmune disease, or take medication for blood thinning or diabetes.
What is mostly Reishi mushroom famous for? There are numerous studies demonstrating the potential of its nutrients in the fight against cancer cells as it helps detoxify the body and work the liver, strengthens the immune system, has the highest content of organic germanium (Propagermanium) (https://en.wikipedia.org/wiki/Propagermanium) in nature and many others we will share in this article.
International organizations conducting numerous studies on Reishi show that it acts regenerating and purifying the cells, tissues and organs. Expresses positive action in treating kidney and heart problems. Other properties of Reishi are that it acts on infections, allergies, ulcers, hepatitis, insomnia. This list does not even detract from its amazing qualities. Its action is due to the large amount of triterpenes, polysaccharides, vitamins, minerals, unsaturated fatty acids and many other beneficial substances that are present in Reishi at the highest concentration compared to any other mushroom. In fact, many herbalists and doctors, including the great Avicenna, believe that its action is superior to that of the world-famous Ginger panacea (Reishi contains 800-2000 ppm organic germanium, which is 4-6 times more than Ginger), and in combination with it „The magic elixir of eternal youth“.
Due to its properties, Reishi is used to help against gastrointestinal tract disorders (gastritis, ulcer, pancreatitis, colitis), hormonal disorders (diabetes mellitus), infectious and allergic diseases, respiratory disorders, immunodeficiencies. As a geroprotector in the mushroom are found to serve: multivitamins, micro and macro elements, amino acids, antioxidants, antidepressants, antihypoxic agents. All of these biologically active components are recommended for protection against aging because they help eliminate free radicals, activate blood circulation, regulate the level of fluid in the cells.
Reishi has traditionally been recommended by Chinese and Japanese men for insomnia because of her „stimulating factor“. Continuous use of it significantly improves sleep. Reishi mushroom is used in China against a number of mental and neurological complaints and after prolonged illness. One study showed that Reishi relieved anxiety in 18 out of 20 patients after four months of use. It is concluded that the mushroom has essentially a „sedative function“.
Reishi mushroom contains a high concentration of Organic germanium, polysaccharides and triterpenes. These active ingredients have proven to strengthen immunity and improve the immune system. Researchers in China have found that Reishi improves blood flow and reduces oxygen consumption in the heart muscle. Similar results have been found by Japanese scientists. They found that Reishi contained goneric acid, which belongs to a group of natural substances called triterpenes that lower high blood pressure, lower cholesterol and inhibit platelet aggregation. Recently Russian scientists, with a great interest in Reishi, have found that, in addition to all of the above, Reishi has significant preventive and therapeutic actions against plaque build-up (fatty cholesterol oxidation, white blood calcium) which is deposited on the walls of the arteries, limits the flow of blood leading to atherosclerosis.
Reishi shows the ability to revive brain neurons, capture and „remove“ cancer cells. In addition, it inhibits the growth of new fat cells in people suffering from obesity. It has dozens of naturally occurring biologically active compounds that aid in other harmful conditions or diseases such as allergies, autoimmune diseases, asthma, diabetes, Alzheimer’s disease, Parkinson’s disease, liver disease and many more.
What makes them so appealing to overall health? It seems that Reishi is not only focused on certain areas of the body but has an effect on a much wider spectrum. You must remember that there is no single cause of aging and illness. There are various factors that contribute to poor physical states. That is why Reishi mushroom is so powerful and useful with its hundreds of biologically active molecules that work together in a synergistic way.
Researchers already know that three major components are essential anti-aging. Its polysaccharides stimulate the immune system. Triterpenes protect the liver, lower cholesterol and stabilize blood pressure. Organic germanium increases the amount of oxygen in the body.
Reishi mushroom has a very important antioxidant role. All of these key components provide the best possible protection at the cellular or DNA level. Overall, Reishi has a tonic and adaptive action (helping the body adapt to the environment), strengthening the body’s strengths and power, helping to combat the negative effects of stress. This can help adjust the body to various stressful situations such as fever, trauma, insomnia, exposure to toxins, infections or mental stress.
For prophylaxis, Reishi is taken daily as 1-2 capsules once a day, between meals or during meals. Like all adaptogenic herbs, Reishi sponge does not cause side-effects in regular consumption. It helps the body quickly return to its normal balanced state.
Reishi contains proteins, vitamins (mostly B3, B5, C and D), minerals and also active polysaccharides. The combination of polysaccharides and ergosterols helps to improve the body’s natural immune function, improving the immune response at the cellular level. Also triterpenoids have an antiallergic effect, help to better oxygen uptake, which is especially important in upper respiratory tract diseases, and helps to increase resistance to stress.
At every stage of growth and life cycle, Reishi adds-up important nutrients to herself and a different protection for herself, which is transferred to us when we consume it.
The benefits of consuming Reishi mushroom are a long list. Here are most of them:
– It has anti-inflammatory properties
– Natural antibiotic
– Detoxes the body
– Increases energy and hydration
– Increases the absorption of oxygen
– Strengthens the immune system
– Improves the quality of sleep
– Improves the microcirculation of the substances
– Improves blood circulation
– Improves health and longevity
– Speeds up reproductive cells
– Eliminates pigmentation
– Regulates the level of fluid in the cells
– It lowers high blood pressure
– Reduces cholesterol
– Regulates blood sugar
– Protects the liver
The company owns a plantation in Malaysia and grows a Reishi mushroom alone to the highest standards. This guarantees quality. The plantation is far away from major cities to ensure 100% natural growth in a clean environment without fertilizers, pesticides and herbicides. Naturally without artificial flavors or colors.
We suggest you try our products with the content of a young 18-day Reishi sponge, a 90-day sponge Reishi or a combination of both. Spirulina is also a tool that helps balance and improve body processes.
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